Latest News & Articles
24th July 2018
Hook, Line & Freezer. Commercial Fish Cold Storage
10th July 2018
Can a blast chiller improve the quality of your produce? Find out why blast chilling is the perfect solution for farmers and restaurants serving local food.
27th June 2018
Simply put, a blast freezer is just a freezer which is very cold.
20th June 2018
Cold storage rooms are becoming a popular option for many supermarkets, restaurants and public organisations that want the capacity of large-scale cold storage units but would prefer to lose the bulk.
13th June 2018
Blast chillers are a quick and easy way to cool large quantities of cooked food. They’re perfect for use throughout the food and drink industry and help businesses to safely prepare and store food before consumption.
6th June 2018
Abiding by cold storage temperatures is essential to ensure maximum freshness and prevent bacterial spread. With a bit of patience and a commercial cold storage unit, this doesn’t have to be a difficult task. This guide to chilling takes you...
12th April 2018
With rising energy costs now is a better time than ever to reassess your current cold storage solutions to see if they can be operating more efficiently.
22nd March 2018
In all industries cargo is precious and of high-value to the business.
5th March 2018
Service agreements are offered to provide you with a guarantee of maintenance and regular checks.
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